1.02010-04-08 22:09:41 UTC2019-11-26 03:05:02 UTCFDB011521(±)-GlisoflavanoneConstituent of Glycyrrhiza uralensis (Chinese licorice). (±)-Glisoflavanone is found in herbs and spices.C25H28O6424.4862424.1885886283-[2,4-dihydroxy-3-(3-methylbut-2-en-1-yl)phenyl]-5,7-dihydroxy-6-(3-methylbut-2-en-1-yl)-3,4-dihydro-2H-1-benzopyran-4-one3-[2,4-dihydroxy-3-(3-methylbut-2-en-1-yl)phenyl]-5,7-dihydroxy-6-(3-methylbut-2-en-1-yl)-2,3-dihydro-1-benzopyran-4-oneCC(C)=CCC1=C(O)C2=C(OCC(C2=O)C2=C(O)C(CC=C(C)C)=C(O)C=C2)C=C1OInChI=1S/C25H28O6/c1-13(2)5-7-16-19(26)10-9-15(23(16)28)18-12-31-21-11-20(27)17(8-6-14(3)4)24(29)22(21)25(18)30/h5-6,9-11,18,26-29H,7-8,12H2,1-4H3RIWDYFGEQJAMKI-UHFFFAOYSA-N belongs to the class of organic compounds known as 3'-prenylated isoflavanones. These are isoflavanones featuring a C5-isoprenoid unit at the 3'-position.3'-prenylated isoflavanonesOrganic compoundsPhenylpropanoids and polyketidesIsoflavonoidsIsoflavansAromatic heteropolycyclic compounds1-hydroxy-2-unsubstituted benzenoids1-hydroxy-4-unsubstituted benzenoidsAlkyl aryl ethersAryl alkyl ketonesBenzene and substituted derivativesChromonesHydrocarbon derivativesHydroxyisoflavonoidsIsoflavanolsOrganic oxidesOxacyclic compoundsResorcinolsVinylogous acids1-benzopyran1-hydroxy-2-unsubstituted benzenoid1-hydroxy-4-unsubstituted benzenoid3'-prenylated isoflavanoneAlkyl aryl etherAromatic heteropolycyclic compoundAryl alkyl ketoneAryl ketoneBenzenoidBenzopyranChromaneChromoneEtherHydrocarbon derivativeHydroxyisoflavonoidIsoflavanolKetoneMonocyclic benzene moietyOrganic oxideOrganic oxygen compoundOrganoheterocyclic compoundOrganooxygen compoundOxacyclePhenolResorcinolVinylogous acidlogp4.20logs-4.84solubility6.13e-03 g/lmelting_pointMp 168-170°logp5.88pka_strongest_acidic7.69pka_strongest_basic-3.9iupac3-[2,4-dihydroxy-3-(3-methylbut-2-en-1-yl)phenyl]-5,7-dihydroxy-6-(3-methylbut-2-en-1-yl)-3,4-dihydro-2H-1-benzopyran-4-oneaverage_mass424.4862mono_mass424.188588628smilesCC(C)=CCC1=C(O)C2=C(OCC(C2=O)C2=C(O)C(CC=C(C)C)=C(O)C=C2)C=C1OformulaC25H28O6inchiInChI=1S/C25H28O6/c1-13(2)5-7-16-19(26)10-9-15(23(16)28)18-12-31-21-11-20(27)17(8-6-14(3)4)24(29)22(21)25(18)30/h5-6,9-11,18,26-29H,7-8,12H2,1-4H3inchikeyRIWDYFGEQJAMKI-UHFFFAOYSA-Npolar_surface_area107.22refractivity122.14polarizability46.28rotatable_bond_count5acceptor_count6donor_count4physiological_charge0formal_charge0Specdb::CMs22455Specdb::CMs41785Specdb::CMs170589Specdb::MsMs67104Specdb::MsMs67105Specdb::MsMs67106Specdb::MsMs124839Specdb::MsMs124840Specdb::MsMs124841Specdb::MsMs2773295Specdb::MsMs2773296Specdb::MsMs2773297Specdb::MsMs2905182Specdb::MsMs2905183Specdb::MsMs2905184HMDB30149#<Reference:0x00007f3db7591c70>Herbs and SpicesUnknowngeneric