| Record Information |
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| Version | 1.0 |
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| Creation date | 2010-04-08 22:04:53 UTC |
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| Update date | 2025-11-18 22:29:11 UTC |
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| Primary ID | FDB001221 |
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| Secondary Accession Numbers | Not Available |
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| Chemical Information |
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| FooDB Name | Arbutin |
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| Description | Arbutin, also known as arbutoside or beta-arbutin, belongs to the class of organic compounds known as phenolic glycosides. These are organic compounds containing a phenolic structure attached to a glycosyl moiety. Some examples of phenolic structures include lignans, and flavonoids. Among the sugar units found in natural glycosides are D-glucose, L-Fructose, and L rhamnose. Arbutin is an extremely weak basic (essentially neutral) compound (based on its pKa). Arbutin is a bitter tasting compound. Arbutin is found, on average, in the highest concentration within a few different foods, such as bilberries, quinces, and pears. Arbutin has also been detected, but not quantified in, several different foods, such as sweet marjorams, apples, pomes, yali pears, and milk (cow). This could make arbutin a potential biomarker for the consumption of these foods. |
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| CAS Number | 497-76-7 |
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| Structure | |
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| Synonyms | | Synonym | Source |
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| 4-Hydroxyphenyl b-D-glucopyranoside, 9ci, 8ci | HMDB | | 4-Hydroxyphenyl beta-D-glucopyranoside | HMDB | | 4-Hydroxyphenyl-beta-D-glucopyranoside | HMDB | | Arbutinum | HMDB | | Arbutoside | HMDB | | beta -D-Glucopyranoside, 4-hydroxyphenyl | HMDB | | beta-Arbutin | HMDB | | Ericolin | HMDB | | Hydroquinone beta -D-glucopyranoside | HMDB | | Hydroquinone beta-D-glucopyranoside | HMDB | | Hydroquinone O-beta-D-glucopyranoside | HMDB | | Hydroquinone-glucose | HMDB | | Hydroquinone-O-beta-D-glucopyranoside | HMDB | | p-Arbutin | HMDB | | p-Hydroxyphenyl beta -D-glucopyranoside | HMDB | | p-Hydroxyphenyl beta -D-glucoside | HMDB | | p-Hydroxyphenyl beta-D-glucopyranoside | HMDB | | p-Hydroxyphenyl beta-D-glucoside | HMDB | | Ursin | HMDB | | Uvasol | HMDB | | β-D-Glucopyranoside, 4-hydroxyphenyl | biospider | | 4-Hydroxyphenyl b-D-glucopyranoside, 9CI, 8CI | db_source | | 4-hydroxyphenyl beta-D-glucopyranoside | biospider | | Beta-arbutin | biospider | | Hydroquinone β-d-glucopyranoside | biospider | | Hydroquinone beta-d-glucopyranoside | biospider | | Hydroquinone o-beta-d-glucopyranoside | biospider | | Hydroquinone-o-beta-d-glucopyranoside | biospider | | P-arbutin | biospider | | P-hydroxyphenyl β-d-glucopyranoside | biospider | | P-hydroxyphenyl β-d-glucoside | biospider | | P-hydroxyphenyl beta-d-glucopyranoside | biospider | | P-hydroxyphenyl beta-d-glucoside | biospider |
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| Predicted Properties | |
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| Chemical Formula | C12H16O7 |
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| IUPAC name | 2-(hydroxymethyl)-6-(4-hydroxyphenoxy)oxane-3,4,5-triol |
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| InChI Identifier | InChI=1S/C12H16O7/c13-5-8-9(15)10(16)11(17)12(19-8)18-7-3-1-6(14)2-4-7/h1-4,8-17H,5H2 |
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| InChI Key | BJRNKVDFDLYUGJ-UHFFFAOYSA-N |
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| Isomeric SMILES | OCC1OC(OC2=CC=C(O)C=C2)C(O)C(O)C1O |
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| Average Molecular Weight | 272.2512 |
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| Monoisotopic Molecular Weight | 272.089602866 |
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| Classification |
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| Description | Belongs to the class of organic compounds known as phenolic glycosides. These are organic compounds containing a phenolic structure attached to a glycosyl moiety. Some examples of phenolic structures include lignans, and flavonoids. Among the sugar units found in natural glycosides are D-glucose, L-Fructose, and L rhamnose. |
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| Kingdom | Organic compounds |
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| Super Class | Organic oxygen compounds |
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| Class | Organooxygen compounds |
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| Sub Class | Carbohydrates and carbohydrate conjugates |
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| Direct Parent | Phenolic glycosides |
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| Alternative Parents | |
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| Substituents | - Phenolic glycoside
- Hexose monosaccharide
- O-glycosyl compound
- 4-alkoxyphenol
- Phenoxy compound
- Phenol ether
- 1-hydroxy-2-unsubstituted benzenoid
- Phenol
- Monocyclic benzene moiety
- Monosaccharide
- Benzenoid
- Oxane
- Secondary alcohol
- Acetal
- Oxacycle
- Organoheterocyclic compound
- Polyol
- Alcohol
- Primary alcohol
- Hydrocarbon derivative
- Aromatic heteromonocyclic compound
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| Molecular Framework | Aromatic heteromonocyclic compounds |
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| External Descriptors | |
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| Ontology |
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| Disposition | Route of exposure: Source: Biological location: |
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| Physico-Chemical Properties |
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| Physico-Chemical Properties - Experimental | | Property | Value | Reference |
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| Physical state | Not Available | |
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| Physical Description | Not Available | |
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| Mass Composition | C 52.94%; H 5.92%; O 41.14% | DFC |
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| Melting Point | Mp 142-143° | DFC |
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| Boiling Point | Not Available | |
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| Experimental Water Solubility | Not Available | |
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| Experimental logP | -1.35 | HANSCH,C ET AL. (1995) |
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| Experimental pKa | 10 | |
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| Isoelectric point | Not Available | |
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| Charge | Not Available | |
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| Optical Rotation | [a]18D -60.34 (H2O) | DFC |
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| Spectroscopic UV Data | [neutral] lmax 294 () (EtOH) (Berdy) | DFC |
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| Density | Not Available | |
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| Refractive Index | Not Available | |
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| Spectra |
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| Spectra | |
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| EI-MS/GC-MS | | Type | Description | Splash Key | View |
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| Predicted GC-MS | Arbutin, non-derivatized, Predicted GC-MS Spectrum - 70eV, Positive | splash10-0w29-5950000000-b06dd9542fa7bbd667f2 | Spectrum | | Predicted GC-MS | Arbutin, 5 TMS, Predicted GC-MS Spectrum - 70eV, Positive | splash10-014i-2201239000-2f42b1022552b40a482e | Spectrum |
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| MS/MS | | Type | Description | Splash Key | View |
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| Predicted MS/MS | Predicted LC-MS/MS Spectrum - 10V, Positive | splash10-03k9-0970000000-7f1103faf15e6a906252 | 2015-04-24 | View Spectrum | | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 20V, Positive | splash10-03di-0900000000-f96f8a574fa0e00ad323 | 2015-04-24 | View Spectrum | | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 40V, Positive | splash10-03di-9800000000-5ea8ff882118ae29ef23 | 2015-04-24 | View Spectrum | | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 10V, Negative | splash10-05fr-1790000000-08eaec414aecf42a9f90 | 2015-04-25 | View Spectrum | | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 20V, Negative | splash10-0a4i-1910000000-51e3a547305d55828467 | 2015-04-25 | View Spectrum | | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 40V, Negative | splash10-0a4i-4900000000-481f6d878e6db1bc8f7c | 2015-04-25 | View Spectrum |
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| NMR | Not Available |
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| External Links |
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| ChemSpider ID | 339 |
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| ChEMBL ID | CHEMBL79041 |
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| KEGG Compound ID | C06186 |
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| Pubchem Compound ID | 440936 |
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| Pubchem Substance ID | Not Available |
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| ChEBI ID | 18305 |
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| Phenol-Explorer ID | 659 |
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| DrugBank ID | Not Available |
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| HMDB ID | HMDB29943 |
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| CRC / DFC (Dictionary of Food Compounds) ID | BWQ88-O:BWQ88-O |
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| EAFUS ID | Not Available |
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| Dr. Duke ID | ARBUTIN |
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| BIGG ID | Not Available |
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| KNApSAcK ID | C00002638 |
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| HET ID | Not Available |
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| Food Biomarker Ontology | Not Available |
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| VMH ID | Not Available |
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| Flavornet ID | Not Available |
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| GoodScent ID | Not Available |
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| SuperScent ID | Not Available |
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| Wikipedia ID | Arbutin |
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| Phenol-Explorer Metabolite ID | Not Available |
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| Duplicate IDS | Not Available |
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| Old DFC IDS | Not Available |
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| Associated Foods |
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| Food | Content Range | Average | Reference |
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| Food | | | Reference |
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| Biological Effects and Interactions |
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| Health Effects / Bioactivities | | Descriptor | ID | Definition | Reference |
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| Allelochemic | | A chemical released by plants that interacts with other organisms, influencing their behavior or growth. Its biological role involves plant defense and communication. Therapeutically, allelochemics have anti-inflammatory, antimicrobial, and antioxidant properties, with applications in managing anxiety, pain, and infections, as well as potential anticancer uses. | DUKE | | Anti bacterial | 33282 | An agent that inhibits the growth of or destroys bacteria, playing a crucial role in preventing and treating infections. Therapeutically, it is used to combat bacterial infections, with key medical applications including treating pneumonia, tuberculosis, and skin infections, as well as preventing surgical site infections and sepsis. | DUKE | | Anti-edemic | | An agent that relieves or prevents edema, reducing abnormal fluid accumulation in tissues or the circulatory system, commonly used to treat conditions such as swelling, inflammation, and water retention. | DUKE | | Anti-melanogenic | 35610 | An agent that inhibits melanin production, reducing skin pigmentation. It plays a biological role in regulating melanogenesis, and has therapeutic applications in treating hyperpigmentation disorders, such as melasma and freckles, and key medical uses in skin whitening and depigmentation treatments. | DUKE | | Anti septic | 33281 | An agent that prevents or reduces the growth of microorganisms, such as bacteria, fungi, or viruses, to promote wound healing and prevent infection. Therapeutically, anti septics are used to treat minor cuts, scrapes, and burns, and are commonly applied topically to reduce the risk of infection and promote tissue repair. Key medical uses include wound care, surgical site preparation, and skin infection management. | DUKE | | Anti-streptococcic | 33282 | An agent that targets and combats Streptococcus bacteria, reducing infection and inflammation. Therapeutically, it is used to treat streptococcal infections, such as strep throat and skin infections, and to prevent complications like rheumatic fever. | DUKE | | Anti-tussive | 52217 | An agent that suppresses coughing, reducing the frequency and severity of coughs. It works by targeting the brain's cough center, providing therapeutic relief for dry, irritating coughs. Key medical uses include managing coughs associated with colds, flu, and other respiratory conditions. | DUKE | | Artemicide | | An herbicidal agent that targets and eliminates weeds of the Artemisia genus, with potential therapeutic applications in allergy management and anti-inflammatory uses, particularly for conditions exacerbated by Artemisia allergens. | DUKE | | Candidicide | | An agent that kills Candida species, such as Candida albicans, reducing fungal infections. Therapeutically, it is used to treat candidiasis, with key medical applications in managing oral thrush, vaginal yeast infections, and other fungal diseases. | DUKE | | Diuretic | 35498 | An agent that increases urine production, helping remove excess fluids and salts from the body. It plays a key biological role in regulating fluid balance and blood pressure. Therapeutically, diuretics are used to treat conditions such as hypertension, edema, and heart failure, helping reduce swelling and lower blood pressure. | DUKE | | Insulin-sparing | | An agent that reduces the dose of insulin required to achieve a given level of glycemic control, used therapeutically to manage diabetes, improving insulin sensitivity and reducing insulin resistance. | DUKE | | Mycoplasma inhibitor | | An agent that inhibits growth of Mycoplasma bacteria, used therapeutically to treat Mycoplasma infections, with applications in managing respiratory and urogenital diseases. | DUKE | | Pesticide | 25944 | An agent that kills or repels pests, playing a biological role in controlling insect, weed, and fungal populations. Therapeutically, pesticides have limited applications, but some are used to treat ectoparasitic infestations, such as lice and scabies. Key medical uses include topical treatments for head lice and scabies, highlighting their role in managing parasitic infections. | DUKE | | Tyrosinase inhibitor | 59997 | An agent that blocks the activity of tyrosinase, an enzyme involved in melanin production, reducing skin pigmentation. Therapeutically used to treat hyperpigmentation disorders, such as melasma and vitiligo, and as a skin-lightening agent in dermatology. | DUKE | | Urinary antiseptic | | An agent that prevents the growth of microorganisms in urine, reducing the risk of urinary tract infections (UTIs). Therapeutically, it helps manage and prevent UTIs, commonly used to treat conditions such as cystitis and pyelonephritis. | DUKE |
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| Enzymes | Not Available |
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| Pathways | Not Available |
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| Metabolism | Not Available |
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| Biosynthesis | Not Available |
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| Organoleptic Properties |
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| Flavours | | Flavor | Citations |
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| bitter |
- Ayana Wiener, Marina Shudler, Anat Levit, Masha Y. Niv. BitterDB: a database of bitter compounds. Nucleic Acids Res 2012, 40(Database issue):D413-419. DOI:10.1093/nar/gkr755
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| Files |
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| MSDS | show |
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| References |
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| Synthesis Reference | Not Available |
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| General Reference | Not Available |
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| Content Reference | — Rothwell JA, Pérez-Jiménez J, Neveu V, Medina-Ramon A, M'Hiri N, Garcia Lobato P, Manach C, Knox K, Eisner R, Wishart D, Scalbert A. (2013) Phenol-Explorer 3.0: a major update of the Phenol-Explorer database to incorporate data on the effects of food processing on polyphenol content. Database, 10.1093/database/bat070. — Duke, James. 'Dr. Duke's Phytochemical and Ethnobotanical Databases. United States Department of Agriculture.' Agricultural Research Service, Accessed April 27 (2004). — Shinbo, Y., et al. 'KNApSAcK: a comprehensive species-metabolite relationship database.' Plant Metabolomics. Springer Berlin Heidelberg, 2006. 165-181.
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