Record Information |
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Version | 1.0 |
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Creation date | 2010-04-08 22:05:42 UTC |
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Update date | 2020-02-24 19:10:41 UTC |
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Primary ID | FDB003220 |
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Secondary Accession Numbers | Not Available |
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Chemical Information |
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FooDB Name | 2,5-Dihydro-2,4,5-trimethyloxazole |
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Description | 2,5-Dihydro-2,4,5-trimethyloxazole belongs to the class of organic compounds known as oxazolines. These are organic compounds containing 1,3-oxazoline, a five-membered ring with a nitrogen and an oxygen atoms at the 1- and 3-position, respectively. Additionally, it contains two double bonds. 2,5-Dihydro-2,4,5-trimethyloxazole is a caramel, green, and musty tasting compound. 2,5-Dihydro-2,4,5-trimethyloxazole has been detected, but not quantified in, nuts. This could make 2,5-dihydro-2,4,5-trimethyloxazole a potential biomarker for the consumption of these foods. Based on a literature review very few articles have been published on 2,5-Dihydro-2,4,5-trimethyloxazole. |
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CAS Number | 22694-96-8 |
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Structure | |
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Synonyms | Synonym | Source |
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2,4,5-Trimethyl-2,5-dihydrooxazole | HMDB | 2,4,5-Trimethyl-3-oxazoline | HMDB | 2,4,5-Trimethyl-3-oxazoline, 8ci | HMDB | 2,4,5-Trimethyl-delta-3-oxazoline | HMDB | 2,5-dihydro-2,4,5-Trimethl-oxazole | HMDB | 2,5-dihydro-2,4,5-Trimethyl-oxazole | HMDB | FEMA 3525 | HMDB | 2,4,5-Trimethyl-3-oxazoline, 8CI | db_source | 2,4,5-trimethyl-delta-3-oxazoline | biospider | 3-Oxazoline, 2,4,5-trimethyl- | biospider | Oxazole, 2,5-dihydro-2,4,5-trimethl- | biospider | Oxazole, 2,5-dihydro-2,4,5-trimethyl- | biospider |
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Predicted Properties | |
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Chemical Formula | C6H11NO |
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IUPAC name | 2,4,5-trimethyl-2,5-dihydro-1,3-oxazole |
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InChI Identifier | InChI=1S/C6H11NO/c1-4-5(2)8-6(3)7-4/h5-6H,1-3H3 |
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InChI Key | YFSGRMONVCFYTC-UHFFFAOYSA-N |
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Isomeric SMILES | CC1OC(C)C(C)=N1 |
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Average Molecular Weight | 113.1576 |
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Monoisotopic Molecular Weight | 113.084063979 |
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Classification |
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Description | Belongs to the class of organic compounds known as oxazolines. These are organic compounds containing 1,3-oxazoline, a five-membered ring with a nitrogen and an oxygen atoms at the 1- and 3-position, respectively. Additionally, it contains two double bonds. |
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Kingdom | Organic compounds |
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Super Class | Organoheterocyclic compounds |
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Class | Azolines |
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Sub Class | Oxazolines |
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Direct Parent | Oxazolines |
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Alternative Parents | |
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Substituents | - Oxazoline
- Ketimine
- Oxacycle
- Azacycle
- Organic 1,3-dipolar compound
- Propargyl-type 1,3-dipolar organic compound
- Organic nitrogen compound
- Organic oxygen compound
- Organopnictogen compound
- Hydrocarbon derivative
- Organooxygen compound
- Organonitrogen compound
- Imine
- Aliphatic heteromonocyclic compound
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Molecular Framework | Aliphatic heteromonocyclic compounds |
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External Descriptors | Not Available |
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Ontology |
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Disposition | Route of exposure: Source: Biological location: |
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Physico-Chemical Properties |
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Physico-Chemical Properties - Experimental | Property | Value | Reference |
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Physical state | Not Available | |
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Physical Description | Not Available | |
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Mass Composition | C 63.69%; H 9.80%; N 12.38%; O 14.14% | DFC |
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Melting Point | Not Available | |
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Boiling Point | Bp12 45-47° | DFC |
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Experimental Water Solubility | Not Available | |
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Experimental logP | Not Available | |
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Experimental pKa | Not Available | |
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Isoelectric point | Not Available | |
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Charge | Not Available | |
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Optical Rotation | Not Available | |
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Spectroscopic UV Data | Not Available | |
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Density | Not Available | |
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Refractive Index | Not Available | |
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Spectra |
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Spectra | |
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EI-MS/GC-MS | Type | Description | Splash Key | View |
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Predicted GC-MS | 2,5-Dihydro-2,4,5-trimethyloxazole, non-derivatized, Predicted GC-MS Spectrum - 70eV, Positive | splash10-002f-9000000000-18ea57e22dccc94baf0b | Spectrum | Predicted GC-MS | 2,5-Dihydro-2,4,5-trimethyloxazole, non-derivatized, Predicted GC-MS Spectrum - 70eV, Positive | Not Available | Spectrum | Predicted GC-MS | 2,5-Dihydro-2,4,5-trimethyloxazole, non-derivatized, Predicted GC-MS Spectrum - 70eV, Positive | Not Available | Spectrum |
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MS/MS | Type | Description | Splash Key | View |
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Predicted MS/MS | Predicted LC-MS/MS Spectrum - 10V, Positive | splash10-03di-2900000000-b5e01a3e58f4e654a685 | 2016-08-01 | View Spectrum | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 20V, Positive | splash10-03di-6900000000-3f16324a7f9b1ecfc060 | 2016-08-01 | View Spectrum | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 40V, Positive | splash10-0pb9-9000000000-13c01c05c2534e106369 | 2016-08-01 | View Spectrum | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 10V, Negative | splash10-03di-0900000000-9ada6691af320522a61e | 2016-08-03 | View Spectrum | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 20V, Negative | splash10-03di-4900000000-36b5a2e411b35fb7090c | 2016-08-03 | View Spectrum | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 40V, Negative | splash10-00kf-9000000000-65c822f709c4dcb8b281 | 2016-08-03 | View Spectrum | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 10V, Positive | splash10-03k9-7900000000-791a04df27ac61761dd0 | 2021-09-23 | View Spectrum | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 20V, Positive | splash10-05fu-9100000000-9b037f7bf22e5494120f | 2021-09-23 | View Spectrum | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 40V, Positive | splash10-0006-9000000000-b745aa03053145ac1de3 | 2021-09-23 | View Spectrum | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 10V, Negative | splash10-01q9-9400000000-7b0896de8be2baef413e | 2021-09-24 | View Spectrum | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 20V, Negative | splash10-0006-9100000000-c94541b065241ea671af | 2021-09-24 | View Spectrum | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 40V, Negative | splash10-0006-9000000000-6053bdef9684a7e6ea07 | 2021-09-24 | View Spectrum |
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NMR | Not Available |
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External Links |
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ChemSpider ID | 29208 |
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ChEMBL ID | Not Available |
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KEGG Compound ID | Not Available |
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Pubchem Compound ID | 31492 |
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Pubchem Substance ID | Not Available |
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ChEBI ID | Not Available |
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Phenol-Explorer ID | Not Available |
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DrugBank ID | Not Available |
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HMDB ID | HMDB31199 |
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CRC / DFC (Dictionary of Food Compounds) ID | CTM85-H:CTM85-H |
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EAFUS ID | 3762 |
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Dr. Duke ID | Not Available |
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BIGG ID | Not Available |
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KNApSAcK ID | Not Available |
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HET ID | Not Available |
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Food Biomarker Ontology | Not Available |
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VMH ID | Not Available |
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Flavornet ID | Not Available |
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GoodScent ID | rw1009461 |
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SuperScent ID | Not Available |
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Wikipedia ID | Not Available |
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Phenol-Explorer Metabolite ID | Not Available |
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Duplicate IDS | Not Available |
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Old DFC IDS | Not Available |
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Associated Foods |
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Food | Content Range | Average | Reference |
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Food | | | Reference |
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Biological Effects and Interactions |
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Health Effects / Bioactivities | Not Available |
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Enzymes | Not Available |
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Pathways | Not Available |
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Metabolism | Not Available |
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Biosynthesis | Not Available |
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Organoleptic Properties |
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Flavours | Flavor | Citations |
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musty |
- The Good Scents Company (2009). Flavor and fragrance information catalog. <http://www.thegoodscentscompany.com/allprod.html> Accessed 15.10.23.
| green |
- The Good Scents Company (2009). Flavor and fragrance information catalog. <http://www.thegoodscentscompany.com/allprod.html> Accessed 15.10.23.
| wood |
- The Good Scents Company (2009). Flavor and fragrance information catalog. <http://www.thegoodscentscompany.com/allprod.html> Accessed 15.10.23.
| nutty |
- The Good Scents Company (2009). Flavor and fragrance information catalog. <http://www.thegoodscentscompany.com/allprod.html> Accessed 15.10.23.
| caramel |
- The Good Scents Company (2009). Flavor and fragrance information catalog. <http://www.thegoodscentscompany.com/allprod.html> Accessed 15.10.23.
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Files |
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MSDS | Not Available |
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References |
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Synthesis Reference | Not Available |
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General Reference | Not Available |
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Content Reference | |
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