Record Information |
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Version | 1.0 |
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Creation date | 2010-04-08 22:12:15 UTC |
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Update date | 2015-07-20 23:25:54 UTC |
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Primary ID | FDB016136 |
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Secondary Accession Numbers | Not Available |
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Chemical Information |
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FooDB Name | 4-[(2-Methyl-3-furanyl)thio]-5-nonanone |
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Description | 4-[(2-Methyl-3-furanyl)thio]-5-nonanone belongs to the class of organic compounds known as aryl thioethers. These are organosulfur compounds containing a thioether group that is substituted by an aryl group. 4-[(2-Methyl-3-furanyl)thio]-5-nonanone is a meaty and roasted tasting compound. Based on a literature review very few articles have been published on 4-[(2-Methyl-3-furanyl)thio]-5-nonanone. |
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CAS Number | 61295-50-9 |
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Structure | |
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Synonyms | Synonym | Source |
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1,3-Dipropylacetonyl 2-methyl-3-furyl sulfide | HMDB | 4-((2-Methyl-3-furanyl)thio)-5-nonanone | HMDB | 4-((2-Methyl-3-furyl)thio)-5-nonanone | HMDB | 4-((2-Methyl-3-furyl)thio)nonan-5-one | HMDB | FEMA 3571 | HMDB | 4-[(2-Methylfuran-3-yl)sulphanyl]nonan-5-one | Generator | 5-Nonanone, 4-((2-methyl-3-furanyl)thio)- | biospider |
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Predicted Properties | |
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Chemical Formula | C14H22O2S |
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IUPAC name | 4-[(2-methylfuran-3-yl)sulfanyl]nonan-5-one |
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InChI Identifier | InChI=1S/C14H22O2S/c1-4-6-8-12(15)14(7-5-2)17-13-9-10-16-11(13)3/h9-10,14H,4-8H2,1-3H3 |
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InChI Key | PEYZZTQOVLTVHN-UHFFFAOYSA-N |
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Isomeric SMILES | CCCCC(=O)C(CCC)SC1=C(C)OC=C1 |
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Average Molecular Weight | 254.388 |
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Monoisotopic Molecular Weight | 254.134050638 |
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Classification |
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Description | Belongs to the class of organic compounds known as aryl thioethers. These are organosulfur compounds containing a thioether group that is substituted by an aryl group. |
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Kingdom | Organic compounds |
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Super Class | Organosulfur compounds |
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Class | Thioethers |
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Sub Class | Aryl thioethers |
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Direct Parent | Aryl thioethers |
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Alternative Parents | |
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Substituents | - Aryl thioether
- Alkylarylthioether
- Heteroaromatic compound
- Furan
- Ketone
- Oxacycle
- Organoheterocyclic compound
- Sulfenyl compound
- Organic oxygen compound
- Organic oxide
- Hydrocarbon derivative
- Organooxygen compound
- Carbonyl group
- Aromatic heteromonocyclic compound
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Molecular Framework | Aromatic heteromonocyclic compounds |
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External Descriptors | Not Available |
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Ontology |
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Disposition | Biological location: Source: |
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Role | Industrial application: Biological role: |
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Physico-Chemical Properties |
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Physico-Chemical Properties - Experimental | Property | Value | Reference |
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Physical state | Not Available | |
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Physical Description | Not Available | |
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Mass Composition | C 66.10%; H 8.72%; O 12.58%; S 12.60% | DFC |
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Melting Point | Not Available | |
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Boiling Point | Bp0.25 102-103° | DFC |
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Experimental Water Solubility | Not Available | |
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Experimental logP | Not Available | |
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Experimental pKa | Not Available | |
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Isoelectric point | Not Available | |
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Charge | Not Available | |
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Optical Rotation | Not Available | |
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Spectroscopic UV Data | Not Available | |
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Density | d25 1.01 | DFC |
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Refractive Index | n20D 1.4926 | DFC |
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Spectra |
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Spectra | |
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EI-MS/GC-MS | Type | Description | Splash Key | View |
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Predicted GC-MS | 4-[(2-Methyl-3-furanyl)thio]-5-nonanone, non-derivatized, Predicted GC-MS Spectrum - 70eV, Positive | splash10-06tr-9620000000-520afc1495ed2c990741 | Spectrum | Predicted GC-MS | 4-[(2-Methyl-3-furanyl)thio]-5-nonanone, non-derivatized, Predicted GC-MS Spectrum - 70eV, Positive | Not Available | Spectrum |
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MS/MS | Type | Description | Splash Key | View |
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Predicted MS/MS | Predicted LC-MS/MS Spectrum - 10V, Positive | splash10-0a4i-0690000000-299ff51c371b87a2c6f9 | 2016-08-03 | View Spectrum | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 20V, Positive | splash10-0a4u-9560000000-32eabf8b559cf6fd4f83 | 2016-08-03 | View Spectrum | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 40V, Positive | splash10-029i-9600000000-252e23a29adb3ba8964b | 2016-08-03 | View Spectrum | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 10V, Negative | splash10-0udi-1590000000-8c8571640239388ef06e | 2016-08-03 | View Spectrum | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 20V, Negative | splash10-08fr-5930000000-8e2d9cfa86c1f05634c5 | 2016-08-03 | View Spectrum | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 40V, Negative | splash10-001i-9400000000-5c8ad30b210271dfa4df | 2016-08-03 | View Spectrum | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 10V, Negative | splash10-03di-3900000000-bfd91363438e574b789d | 2021-09-24 | View Spectrum | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 20V, Negative | splash10-03di-4900000000-7891a8aa6503dc891b2a | 2021-09-24 | View Spectrum | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 40V, Negative | splash10-03dr-9700000000-438efec7fe68ab2b97af | 2021-09-24 | View Spectrum | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 10V, Positive | splash10-014i-2930000000-c811a3cf9689490eb15a | 2021-09-24 | View Spectrum | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 20V, Positive | splash10-00kb-8900000000-72be895f72812e94dbd5 | 2021-09-24 | View Spectrum | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 40V, Positive | splash10-03di-9700000000-b214f475484765eb7db0 | 2021-09-24 | View Spectrum |
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NMR | Not Available |
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External Links |
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ChemSpider ID | 56002 |
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ChEMBL ID | Not Available |
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KEGG Compound ID | Not Available |
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Pubchem Compound ID | 62182 |
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Pubchem Substance ID | Not Available |
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ChEBI ID | Not Available |
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Phenol-Explorer ID | Not Available |
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DrugBank ID | Not Available |
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HMDB ID | HMDB37141 |
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CRC / DFC (Dictionary of Food Compounds) ID | KOO11-T:KOO11-T |
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EAFUS ID | 2694 |
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Dr. Duke ID | Not Available |
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BIGG ID | Not Available |
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KNApSAcK ID | Not Available |
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HET ID | Not Available |
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Food Biomarker Ontology | Not Available |
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VMH ID | Not Available |
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Flavornet ID | Not Available |
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GoodScent ID | rw1036861 |
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SuperScent ID | Not Available |
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Wikipedia ID | Not Available |
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Phenol-Explorer Metabolite ID | Not Available |
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Duplicate IDS | Not Available |
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Old DFC IDS | Not Available |
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Associated Foods |
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Food | Content Range | Average | Reference |
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Food | | | Reference |
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Biological Effects and Interactions |
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Health Effects / Bioactivities | Not Available |
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Enzymes | Not Available |
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Pathways | Not Available |
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Metabolism | Not Available |
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Biosynthesis | Not Available |
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Organoleptic Properties |
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Flavours | Flavor | Citations |
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roasted |
- The Good Scents Company (2009). Flavor and fragrance information catalog. <http://www.thegoodscentscompany.com/allprod.html> Accessed 15.10.23.
| meaty |
- The Good Scents Company (2009). Flavor and fragrance information catalog. <http://www.thegoodscentscompany.com/allprod.html> Accessed 15.10.23.
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Files |
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MSDS | Not Available |
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References |
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Synthesis Reference | Not Available |
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General Reference | Not Available |
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Content Reference | |
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