Record Information |
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Version | 1.0 |
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Creation date | 2010-04-08 22:12:16 UTC |
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Update date | 2019-11-26 03:12:50 UTC |
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Primary ID | FDB016164 |
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Secondary Accession Numbers | Not Available |
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Chemical Information |
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FooDB Name | 2-Propanoylthiazole |
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Description | 2-Propanoylthiazole belongs to the class of organic compounds known as aryl alkyl ketones. These are ketones have the generic structure RC(=O)R', where R = aryl group and R'=alkyl group. 2-Propanoylthiazole is a bread, cereal, and nutty tasting compound. 2-Propanoylthiazole has been detected, but not quantified in, fats and oils and green vegetables. This could make 2-propanoylthiazole a potential biomarker for the consumption of these foods. Based on a literature review very few articles have been published on 2-Propanoylthiazole. |
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CAS Number | 43039-98-1 |
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Structure | |
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Synonyms | Synonym | Source |
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1-(2-Thiazolyl)-1-propanone | HMDB | 1-(2-Thiazolyl)-1-propanone, 9ci | HMDB | 2-(1-Propanonyl)thiazole | HMDB | 2-Propanoyl-thiazole | HMDB | 2-Propionyl thiazole | HMDB | 2-Propionyl-thiazole | HMDB | 2-Propionylthiazol | HMDB | 2-Propionylthiazole | HMDB | 2-Thiazolyl-1-propanone | HMDB | Ethyl 2-thiazolyl ketone | HMDB | FEMA 3611 | HMDB | Thiazole, 2-(1-oxopropyl) | HMDB | 1-(2-Thiazolyl)-1-propanone, 9CI | db_source | 1-Propanone, 1-(2-thiazolyl)- | biospider | 2-(1-propanonyl)thiazole | biospider | 2-propionylthiazol | biospider | 2-thiazolyl-1-propanone | biospider | Thiazole, 2-propionyl- | biospider |
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Predicted Properties | |
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Chemical Formula | C6H7NOS |
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IUPAC name | 1-(1,3-thiazol-2-yl)propan-1-one |
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InChI Identifier | InChI=1S/C6H7NOS/c1-2-5(8)6-7-3-4-9-6/h3-4H,2H2,1H3 |
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InChI Key | TYRAENAWSLPSLW-UHFFFAOYSA-N |
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Isomeric SMILES | CCC(=O)C1=NC=CS1 |
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Average Molecular Weight | 141.191 |
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Monoisotopic Molecular Weight | 141.024834541 |
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Classification |
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Description | Belongs to the class of organic compounds known as aryl alkyl ketones. These are ketones have the generic structure RC(=O)R', where R = aryl group and R'=alkyl group. |
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Kingdom | Organic compounds |
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Super Class | Organic oxygen compounds |
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Class | Organooxygen compounds |
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Sub Class | Carbonyl compounds |
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Direct Parent | Aryl alkyl ketones |
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Alternative Parents | |
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Substituents | - Aryl alkyl ketone
- Heteroaromatic compound
- Thiazole
- Azole
- Azacycle
- Organoheterocyclic compound
- Organic nitrogen compound
- Organopnictogen compound
- Organic oxide
- Hydrocarbon derivative
- Organonitrogen compound
- Aromatic heteromonocyclic compound
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Molecular Framework | Aromatic heteromonocyclic compounds |
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External Descriptors | Not Available |
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Ontology |
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Disposition | Route of exposure: Source: Biological location: |
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Role | Industrial application: Biological role: |
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Physico-Chemical Properties |
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Physico-Chemical Properties - Experimental | Property | Value | Reference |
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Physical state | Not Available | |
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Physical Description | Not Available | |
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Mass Composition | C 51.04%; H 5.00%; N 9.92%; O 11.33%; S 22.71% | DFC |
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Melting Point | Not Available | |
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Boiling Point | Bp16 104-107° | DFC |
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Experimental Water Solubility | Not Available | |
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Experimental logP | Not Available | |
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Experimental pKa | Not Available | |
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Isoelectric point | Not Available | |
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Charge | Not Available | |
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Optical Rotation | Not Available | |
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Spectroscopic UV Data | Not Available | |
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Density | Not Available | |
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Refractive Index | n20D 1.5305 | DFC |
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Spectra |
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Spectra | |
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EI-MS/GC-MS | Type | Description | Splash Key | View |
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Predicted GC-MS | 2-Propanoylthiazole, non-derivatized, Predicted GC-MS Spectrum - 70eV, Positive | splash10-06r6-9300000000-41eb56de223c311ced3c | Spectrum | Predicted GC-MS | 2-Propanoylthiazole, non-derivatized, Predicted GC-MS Spectrum - 70eV, Positive | Not Available | Spectrum |
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MS/MS | Type | Description | Splash Key | View |
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Predicted MS/MS | Predicted LC-MS/MS Spectrum - 10V, Negative | splash10-0006-2900000000-9f31e1ff2b46e9748af8 | 2016-08-03 | View Spectrum | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 20V, Negative | splash10-06sl-9600000000-ab151963163ee56e96e2 | 2016-08-03 | View Spectrum | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 40V, Negative | splash10-0a4j-9000000000-83b49233d6fb20ebf00b | 2016-08-03 | View Spectrum | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 10V, Negative | splash10-001i-9000000000-38b2c98f01ee8b9c259c | 2021-09-25 | View Spectrum | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 20V, Negative | splash10-001i-9000000000-4bf38074ea68d09414b6 | 2021-09-25 | View Spectrum | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 40V, Negative | splash10-053r-9000000000-72c05182e4e19a2d7dc3 | 2021-09-25 | View Spectrum | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 10V, Positive | splash10-0006-0900000000-c1845a0579506f7dceee | 2016-08-03 | View Spectrum | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 20V, Positive | splash10-0006-1900000000-d9e072c79c2593b769b1 | 2016-08-03 | View Spectrum | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 40V, Positive | splash10-00di-9000000000-527bc23970be3b04a765 | 2016-08-03 | View Spectrum | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 10V, Positive | splash10-0006-0900000000-76035ee27bd0dc7fbbc9 | 2021-09-23 | View Spectrum | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 20V, Positive | splash10-0btc-9600000000-69873b8da274eec0fa1e | 2021-09-23 | View Spectrum | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 40V, Positive | splash10-0bt9-9300000000-8a3e6f75d26d8b03e72e | 2021-09-23 | View Spectrum |
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NMR | Not Available |
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External Links |
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ChemSpider ID | 58779 |
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ChEMBL ID | Not Available |
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KEGG Compound ID | Not Available |
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Pubchem Compound ID | 65288 |
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Pubchem Substance ID | Not Available |
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ChEBI ID | Not Available |
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Phenol-Explorer ID | Not Available |
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DrugBank ID | Not Available |
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HMDB ID | HMDB37168 |
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CRC / DFC (Dictionary of Food Compounds) ID | KOO53-H:KOO53-H |
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EAFUS ID | 3186 |
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Dr. Duke ID | Not Available |
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BIGG ID | Not Available |
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KNApSAcK ID | Not Available |
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HET ID | Not Available |
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Food Biomarker Ontology | Not Available |
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VMH ID | Not Available |
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Flavornet ID | Not Available |
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GoodScent ID | rw1037071 |
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SuperScent ID | Not Available |
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Wikipedia ID | Not Available |
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Phenol-Explorer Metabolite ID | Not Available |
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Duplicate IDS | Not Available |
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Old DFC IDS | Not Available |
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Associated Foods |
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Food | Content Range | Average | Reference |
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Food | | | Reference |
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Biological Effects and Interactions |
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Health Effects / Bioactivities | Not Available |
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Enzymes | Not Available |
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Pathways | Not Available |
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Metabolism | Not Available |
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Biosynthesis | Not Available |
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Organoleptic Properties |
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Flavours | Flavor | Citations |
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cereal |
- The Good Scents Company (2009). Flavor and fragrance information catalog. <http://www.thegoodscentscompany.com/allprod.html> Accessed 15.10.23.
| bread |
- The Good Scents Company (2009). Flavor and fragrance information catalog. <http://www.thegoodscentscompany.com/allprod.html> Accessed 15.10.23.
| nutty |
- The Good Scents Company (2009). Flavor and fragrance information catalog. <http://www.thegoodscentscompany.com/allprod.html> Accessed 15.10.23.
| popcorn |
- The Good Scents Company (2009). Flavor and fragrance information catalog. <http://www.thegoodscentscompany.com/allprod.html> Accessed 15.10.23.
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Files |
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MSDS | Not Available |
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References |
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Synthesis Reference | Not Available |
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General Reference | Not Available |
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Content Reference | |
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