| Record Information |
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| Version | 1.0 |
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| Creation date | 2010-04-08 22:12:43 UTC |
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| Update date | 2019-11-26 03:13:55 UTC |
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| Primary ID | FDB016905 |
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| Secondary Accession Numbers | Not Available |
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| Chemical Information |
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| FooDB Name | 3-Acetylmercaptohexyl acetate |
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| Description | S-[1-[2-(Acetyloxy)ethyl]butyl] ethanethioate belongs to the class of organic compounds known as thioesters. These are organic compounds containing an ester of thiocarboxylic acid, with the general structure RC(=S)XR' (R=H, alkyl, aryl; R'=alkyl, aryl; X=O,S). S-[1-[2-(Acetyloxy)ethyl]butyl] ethanethioate is a sweet, buchu, and catty tasting compound. S-[1-[2-(Acetyloxy)ethyl]butyl] ethanethioate has been detected, but not quantified in, fruits. This could make S-[1-[2-(acetyloxy)ethyl]butyl] ethanethioate a potential biomarker for the consumption of these foods. Based on a literature review very few articles have been published on S-[1-[2-(Acetyloxy)ethyl]butyl] ethanethioate. |
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| CAS Number | 136954-25-1 |
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| Structure | |
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| Synonyms | | Synonym | Source |
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| S-[1-[2-(Acetyloxy)ethyl]butyl] ethanethioic acid | Generator | | 3-Acetylmercaptohexyl acetate | HMDB | | FEMA 3816 | HMDB | | 3-(Acetylsulfanyl)hexyl acetic acid | Generator | | 3-(Acetylsulphanyl)hexyl acetate | Generator | | 3-(Acetylsulphanyl)hexyl acetic acid | Generator | | 3-Acetylmercaptohexyl acetic acid | Generator | | S-[1-[2-(Acetyloxy)ethyl]butyl] ethanethioate | db_source |
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| Predicted Properties | |
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| Chemical Formula | C10H18O3S |
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| IUPAC name | 3-(acetylsulfanyl)hexyl acetate |
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| InChI Identifier | InChI=1S/C10H18O3S/c1-4-5-10(14-9(3)12)6-7-13-8(2)11/h10H,4-7H2,1-3H3 |
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| InChI Key | GSJSVAFGVJLTNQ-UHFFFAOYSA-N |
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| Isomeric SMILES | CCCC(CCOC(C)=O)SC(C)=O |
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| Average Molecular Weight | 218.313 |
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| Monoisotopic Molecular Weight | 218.097665132 |
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| Classification |
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| Description | Belongs to the class of organic compounds known as thioesters. These are organic compounds containing an ester of thiocarboxylic acid, with the general structure RC(=S)XR' (R=H, alkyl, aryl; R'=alkyl, aryl; X=O,S). |
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| Kingdom | Organic compounds |
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| Super Class | Organic acids and derivatives |
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| Class | Thiocarboxylic acids and derivatives |
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| Sub Class | Thioesters |
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| Direct Parent | Thioesters |
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| Alternative Parents | |
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| Substituents | - Carbothioic s-ester
- Thiocarboxylic acid ester
- Carboxylic acid ester
- Sulfenyl compound
- Monocarboxylic acid or derivatives
- Carboxylic acid derivative
- Organic oxygen compound
- Organic oxide
- Hydrocarbon derivative
- Organosulfur compound
- Organooxygen compound
- Carbonyl group
- Aliphatic acyclic compound
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| Molecular Framework | Aliphatic acyclic compounds |
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| External Descriptors | Not Available |
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| Ontology |
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| Disposition | Route of exposure: Biological location: Source: |
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| Role | Industrial application: Biological role: |
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| Physico-Chemical Properties |
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| Physico-Chemical Properties - Experimental | | Property | Value | Reference |
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| Physical state | Not Available | |
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| Physical Description | Not Available | |
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| Mass Composition | C 55.02%; H 8.31%; O 21.99%; S 14.69% | DFC |
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| Melting Point | Not Available | |
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| Boiling Point | Not Available | |
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| Experimental Water Solubility | Not Available | |
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| Experimental logP | Not Available | |
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| Experimental pKa | Not Available | |
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| Isoelectric point | Not Available | |
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| Charge | Not Available | |
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| Optical Rotation | Not Available | |
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| Spectroscopic UV Data | Not Available | |
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| Density | Not Available | |
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| Refractive Index | Not Available | |
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| Spectra |
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| Spectra | |
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| EI-MS/GC-MS | | Type | Description | Splash Key | View |
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| Predicted GC-MS | 3-Acetylmercaptohexyl acetate, non-derivatized, Predicted GC-MS Spectrum - 70eV, Positive | splash10-0006-9300000000-70cab67e5a2b50a20ddd | Spectrum | | Predicted GC-MS | 3-Acetylmercaptohexyl acetate, non-derivatized, Predicted GC-MS Spectrum - 70eV, Positive | Not Available | Spectrum |
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| MS/MS | | Type | Description | Splash Key | View |
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| Predicted MS/MS | Predicted LC-MS/MS Spectrum - 10V, Positive | splash10-00or-1930000000-e94724cfb9cc5b528702 | 2016-08-03 | View Spectrum | | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 20V, Positive | splash10-0ap3-9710000000-5d2d1206bbf84a6de3bb | 2016-08-03 | View Spectrum | | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 40V, Positive | splash10-014u-9800000000-ff3d7509e07860a42a5b | 2016-08-03 | View Spectrum | | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 10V, Negative | splash10-004i-3930000000-697052efaad11ab35de2 | 2016-08-03 | View Spectrum | | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 20V, Negative | splash10-0a6r-9610000000-05837aed53e18d0e2c45 | 2016-08-03 | View Spectrum | | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 40V, Negative | splash10-0a4l-9100000000-ed5fe6da39ae2f5f26a8 | 2016-08-03 | View Spectrum | | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 10V, Positive | splash10-014i-3390000000-a383994cdb7f8c909d80 | 2021-09-22 | View Spectrum | | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 20V, Positive | splash10-001i-9400000000-16ad24a400e833812142 | 2021-09-22 | View Spectrum | | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 40V, Positive | splash10-052f-9100000000-86e4cb51ecc61a7f5500 | 2021-09-22 | View Spectrum | | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 10V, Negative | splash10-00xr-9440000000-e231b2dae164f83cfd14 | 2021-09-23 | View Spectrum | | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 20V, Negative | splash10-0zmi-9500000000-115d527e9d835e2f2e2a | 2021-09-23 | View Spectrum | | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 40V, Negative | splash10-05fr-9000000000-353838768371ae7c0ad6 | 2021-09-23 | View Spectrum |
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| NMR | Not Available |
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| External Links |
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| ChemSpider ID | 2015739 |
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| ChEMBL ID | Not Available |
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| KEGG Compound ID | Not Available |
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| Pubchem Compound ID | 2733977 |
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| Pubchem Substance ID | Not Available |
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| ChEBI ID | Not Available |
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| Phenol-Explorer ID | Not Available |
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| DrugBank ID | Not Available |
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| HMDB ID | HMDB37764 |
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| CRC / DFC (Dictionary of Food Compounds) ID | MDL85-A:KTY58-T |
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| EAFUS ID | 42 |
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| Dr. Duke ID | Not Available |
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| BIGG ID | Not Available |
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| KNApSAcK ID | Not Available |
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| HET ID | Not Available |
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| Food Biomarker Ontology | Not Available |
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| VMH ID | Not Available |
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| Flavornet ID | Not Available |
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| GoodScent ID | rw1545851 |
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| SuperScent ID | Not Available |
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| Wikipedia ID | Not Available |
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| Phenol-Explorer Metabolite ID | Not Available |
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| Duplicate IDS | Not Available |
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| Old DFC IDS | Not Available |
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| Associated Foods |
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| Food | Content Range | Average | Reference |
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| Food | | | Reference |
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| Biological Effects and Interactions |
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| Health Effects / Bioactivities | Not Available |
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| Enzymes | Not Available |
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| Pathways | Not Available |
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| Metabolism | Not Available |
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| Biosynthesis | Not Available |
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| Organoleptic Properties |
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| Flavours | | Flavor | Citations |
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| sulfury |
- The Good Scents Company (2009). Flavor and fragrance information catalog. <http://www.thegoodscentscompany.com/allprod.html> Accessed 15.10.23.
| | metallic |
- The Good Scents Company (2009). Flavor and fragrance information catalog. <http://www.thegoodscentscompany.com/allprod.html> Accessed 15.10.23.
| | buchu |
- The Good Scents Company (2009). Flavor and fragrance information catalog. <http://www.thegoodscentscompany.com/allprod.html> Accessed 15.10.23.
| | catty |
- The Good Scents Company (2009). Flavor and fragrance information catalog. <http://www.thegoodscentscompany.com/allprod.html> Accessed 15.10.23.
| | sweet |
- The Good Scents Company (2009). Flavor and fragrance information catalog. <http://www.thegoodscentscompany.com/allprod.html> Accessed 15.10.23.
| | fruity |
- The Good Scents Company (2009). Flavor and fragrance information catalog. <http://www.thegoodscentscompany.com/allprod.html> Accessed 15.10.23.
| | tropical |
- The Good Scents Company (2009). Flavor and fragrance information catalog. <http://www.thegoodscentscompany.com/allprod.html> Accessed 15.10.23.
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| Files |
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| MSDS | Not Available |
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| References |
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| Synthesis Reference | Not Available |
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| General Reference | Not Available |
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| Content Reference | |
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