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Food Contents
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Food Name
Compound Name
Content
Unit
Citation
g/kg
IU
IU/100 g
kcal/100 g
mg/100 g
mg/g
mg/L
NE
RE
uM
umol/g
α-TE
Clear
Hedge mustard
N-methylanthraniloyl-CoA
MANUAL
Show
Redcurrant
pyridoxine-5'-phosphate
MANUAL
Show
Asparagus
Uracil
MANUAL
Show
Oil-seed Camellia
CDP
MANUAL
Show
Pecan nut
3-Sulfopyruvic acid
MANUAL
Show
Peanut
Oxalic acid
MANUAL
Show
Green tea
D-Sedoheptulose 7-phosphate
MANUAL
Show
Common pea
Malvidin 3-rhamnoside
KNAPSACK
Show
Towel gourd
(5Z,8Z,11Z,14Z,17Z)-eicosapentaenoate
MANUAL
Show
Rowanberry
16-epivellosimine
MANUAL
Show
Yautia
3-aminopropanal
MANUAL
Show
Apricot
4α-methyl-5α-cholesta-8,14,24-trien-3β-ol
MANUAL
Show
Teff
all-trans-nonaprenyl diphosphate
MANUAL
Show
Welsh onion
cyclic-GMP
MANUAL
Show
Conch
Fe2+
MANUAL
Show
Vaccinium (Blueberry, Cranberry, Huckleberry)
Itaconyl-CoA
MANUAL
Show
Muscadine grape
N-methylethanolamine phosphate
MANUAL
Show
Wakame
pyridoxine-5'-phosphate
MANUAL
Show
Arrowhead
Uracil
MANUAL
Show
Cupuaçu
Cellobiose
MANUAL
Show
Chayote
3-Sulfopyruvic acid
MANUAL
Show
Loganberry
Oxalic acid
MANUAL
Show
Green tea
divinyl protochlorophyllide a
MANUAL
Show
Horseradish
Pentyl glucosinolate
KNAPSACK
Show
Bog bilberry
(5α)-campestan-3-one
MANUAL
Show